Make yogurt and run a profitable business - from your home!

Yogurt production is not capital intensive, making it a profitable business venture.

The main reasons you should consider yogurt making as your next business venture are:

• Yogurt production is not capital intensive.

• You do not need ample space, and yogurt production can be done in your kitchen.

• The equipment required for the process is readily available.

• The raw materials or ingredients needed are readily available, and most are inexpensive.

What will you learn?

• Equipment & ingredients needed to begin

  What are the essential equipment and ingredients needed to make yogurt?

• Mixing the ingredients and adding culture

  How do you mix the ingredients, and at what stage do you add the yogurt culture?

• Incubation and flavouring

  How do you carry out the incubation process?

• Packaging, marketing and economic analysis

  Learn how to package, market and understand the economic aspects involved

Lessons Include:

1. Introduction

2. The Basics of Yogurt Production

3. Mixing the Ingredients x 2

4. Adding Culture & Incubation

5. Flavouring

6. Packaging the Yogurt

7. Marketing & Cost Analysis

8. Production Hygiene

Student Testimonial

"Although I am yet to take any course on real Agriculture, I so much enjoyed the Yogurt and Ice Cream Production. It was worth more than the fee I paid. I thank God I could take the courses. I can assure you that I can now start my yogurt and ice cream production in my country, Nigeria. Thank you so much Elengo, for this wonderful opportunity."