Transformation of the Global Food System



Transformation of the Global Food System

Transformation of the Global Food System


The UN predicts we will be 9-10 billion people on Earth in 2050. Providing so many people with nutritious foods is a massive challenge and one that cannot be met by simply upscaling current practices regarding food production and consumption. Providing humanity with nutritional food is at the center of all decisions related to sustainable development.Agriculture is responsible for 80% of global deforestation. The food systems release 29% of global …

Duration Approx. 12 hours to complete
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